The Ephemeral Spring

Sakura Sencha

桜煎茶

Perennially sweet as it is iconic, Sakura, or cherry blossom in Japanese, has its petals dried then blended with premium Kagoshima sencha, for a cup that’s as much developed as it is delicate. The mellow liqueur is like a sip of spring.

$21.00
Sakura Sencha
Caffeine
Moderate
Variety
Green
Taste
Refined, Umami Sweetness, Floral
Aroma
Grassy, Fresh
Mouthfeel
Delicate, Silky

How To Brew

  • spoon
    2 tsp. tea
  • kettle
    8 oz water
  • temperature-medium
    180° F
  • clock
    30 seconds