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Shincha Tea Bags - 2019

新茶
2019 Limited Edition

Grown in Kagoshima, Japan, Shincha, or “new tea”, is the first-flush of the Yabukita cultivar—the first tea harvested every year. Its limited supply makes this a truly special green tea, celebrated for its lively, fresh flavor, sweet & elegant aroma, and umami finish. Picked this last April, it’s the perfect tea to celebrate the season.  Contains 7 tea bags.

  • USDA Organic Certified
$10.00 Sold Out
Variety
Green
Caffeine
Moderate
Taste
Fresh, Grassy, Sweetness
Aroma
Greeness
Mouthfeel
Lively
Quantity
7 Tea Bags

How To Brew

  • spoon
    2 tsp. tea
  • kettle
    8 oz. water
  • temperature-medium
    180° F
  • clock
    30 seconds

This tea requires medium heat: pour boiled water into a cup (or cooling vessel) first to cool water before brewing.

Green Tea Classic Brewing

How to Brew at the Right Temperature