Organic
Megami Sencha

めがみ煎茶

A well-balanced Kagoshima green tea, with an umami flavor and a bright, clean finish. A blend of two first-flush cultivars, it's deeply steamed to bring out the strength of Yutaka Midori and the elegance of Yabukita.

 

  • USDA Organic Certified
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Caffeine
Moderate
Variety
Green
Taste
Well balanced, Mellow, Umami
Aroma
Bright
Mouthfeel
Clean

How To Brew

  • Tea Spoon
    2 tsp. tea
  • Tea Kettle
    8 oz. water
  • Medium Temperature
    180° F
  • Time
    30 seconds

This tea requires medium heat: pour boiled water into a cup (or cooling vessel) first to cool water before brewing.

Green Tea Classic Brewing

Preparing tea is about the art of simplicity. By keeping a close eye on water temperature and time to brew, you’re guaranteed a fuller flavor experience. Learn how to the brew the perfect cup.

How to Brew at the Right Temperature

From roasted teas, to classic steamed greens, to more delicate varieties – water temperature is a key component to bringing out the best flavor experience. Learn how to brew your most loved types of tea.